Organic Ginseng Extract Powder

Organic Ginseng Extract Powder is a premium plant extract sourced from certified organic ginseng roots. At Shaanxi Jiuyuan Biotechnology Co., Ltd., we ensure strict control over every stage of production, from raw material selection to final powder packaging. Our extraction process preserves key ginsenosides and bioactive compounds, providing a high-quality, reliable product for health supplements, functional foods, and nutraceutical applications.

Key Features:

• Source: 100% organically cultivated ginseng roots
• Form: Fine, off-white powder with natural ginseng aroma
• Purity: Naturally rich in ginsenosides (standardized testing available)
• Application: Dietary supplements, functional beverages, nutraceuticals
• Production: cGMP, HACCP, FSSC22000, ISO9001 certified facility

Our organic ginseng extract powder is versatile and suitable for multiple B2B applications:

1. Functional Beverages & Teas:

• Natural energy support
• Adaptogenic properties

2. Dietary Supplements & Capsules:

• Standardized bioactive compounds for immunity and vitality
• Easy to formulate with other herbal ingredients

3. Health Foods & Nutraceuticals:

• Functional snacks
• Energy bars

Scientific Validation:

• Ginsenosides content verified via HPLC or UV spectrophotometry
• Microbial limits strictly controlled to meet international standards

With over 13 years of experience in plant extract production, Shaanxi Jiuyuan Bio combines traditional herbal knowledge with modern biotechnology. Our R&D team of 12 professionals oversees:

• Raw material authentication and traceability
• High-precision water and Organic ethanol extraction processes
• Plate-frame and disc centrifuge clarification
• Microbial safety via high-temperature instantaneous sterilization
• Customizable particle size (8 mesh – 350 mesh) for specific applications

We never compromise organic integrity. Unlike non-organic products, our extracts adhere to strict organic standards, providing safe, traceable, and sustainable ingredients.

• Certified Organic & Authentic: Verified by international organic standards.
• High Purity & Bioactivity: Preserves key ginsenosides without synthetic additives.
• Customizable Solutions: Adjustable concentration and particle size to fit customer formulation needs.
• Stable Supply: Large-scale production ensures consistent quality and reliable delivery.
• Regulatory Compliance: Fully documented COA (Certificate of Analysis) for every batch.

Traditional Uses

Ginseng has held a prestigious position in Traditional Chinese Medicine (TCM) for thousands of years. Historical texts such as the Shennong Bencao Jing and Compendium of Materia Medica describe ginseng as a "superior herb" for its comprehensive health benefits. Traditionally, ginseng has been used to:

• Tonify Qi and support vitality: Enhancing energy and overall resilience
• Support cardiovascular and nervous system health: Promoting circulation and calming the mind
• Reduce fatigue and strengthen immunity: Aiding recovery and general wellness

Common traditional preparations include decoctions, teas, honey-treated slices, and culinary applications. These methods emphasize holistic health and balance, reflecting centuries of empirical knowledge.

Modern Applications

Modern science and technology have enabled standardized, high-purity ginseng extracts, ensuring reliable bioactive compound content for functional applications. Shaanxi Jiuyuan Bio applies advanced extraction and processing methods, including water and ethanol extraction, plate-frame and disc centrifuge clarification, and high-temperature instantaneous sterilization, to produce fine, consistent organic ginseng powder.

Key modern applications include:

• Dietary supplements & capsules: Standardized ginsenoside content for immunity, energy, and vitality support
• Functional beverages & teas: Easily incorporated for energy drinks or wellness teas
• Health foods & nutraceuticals: Suitable for energy bars, snacks, and other functional products

By combining traditional knowledge with modern processing technology, Shaanxi Jiuyuan Biotech provides products that preserve the historic benefits of ginseng while ensuring safety, consistency, and regulatory compliance for global B2B customers.

• Certificate of Analysis (COA): Each batch undergoes full chemical and microbial testing.
• Organic Compliance: Certified by EU Organic, USDA Organic, and other recognized bodies.
• Stability & Safety: Tested for heavy metals, pesticide residues, and microbial contamination.
• Production Transparency: Full traceability from farm to final product.

Jiuyuan Bio has supplied organic ginseng extract to clients across North America, Europe, and Asia. Our products are trusted by health supplement manufacturers and nutraceutical brands worldwide for consistent quality, regulatory compliance, and reliable supply.

For detailed specifications, bulk pricing, or customization options:

Email: elsa.marketing@jiuybiotech.com
WhatsApp: +86 18502983097
Website: www.jiuyuanbio.com

Delivery Time:

• Standard lead time: 10–21 days for bulk orders (subject to quantity and customization).
• Expedited production may be available for repeat customers or stock items.

Payment Terms:

• TT (Telegraphic Transfer / Wire Transfer): 30% advance, 70% balance before shipment
• DP (Documents against Payment): Available for first-time orders upon negotiation
• Other payment methods may be considered for long-term partners

Minimum Order Quantity (MOQ):

• 1 kg – 25 kg per order depending on packaging requirements
• Custom packaging and concentrations available for large orders

Shipping & Logistics:

• International shipping: Air freight, sea freight, or courier (FedEx, DHL, UPS)
• Packaging: Foil bags, drums, or customized as per client requirement
• Shelf life: 24 months under proper storage conditions (cool, dry, sealed)

References

1. Attele, A. S., Wu, J. A., & Yuan, C. S. (1999). Ginseng pharmacology: Multiple constituents and multiple actions. Biochemical Pharmacology, 58(11), 1685–1693. https://doi.org/10.1016/S0006-2952(99)00212-9
2. Liu, C. X., & Xiao, P. G. (1992). Recent advances on ginseng research in China. Phytochemistry, 31(4), 1139–1154. https://doi.org/10.1016/0031-9422(92)85161-Y
3. Siegel, R. A., & Rausch, W. D. (2006). Pharmacological and clinical properties of ginsenosides. Current Medicinal Chemistry, 13(28), 3291–3300. https://doi.org/10.2174/092986706779026494
4. National Center for Complementary and Integrative Health (NCCIH). Ginseng. https://www.nccih.nih.gov/health/ginseng
5. European Food Safety Authority (EFSA). Scientific Opinion on the safety of ginseng preparations. https://www.efsa.europa.eu/en/efsajournal/pub/203

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